Fresh and crunchy, full of Granny Smith apple with a creamy finish.Learn More
Visit our cellar door and enjoy panoramic views across the McLaren Vale region. For those that like to go all the way, book in for a degustation in the restaurant.
The idea to build the d'Arenberg Cube came to Chester Osborn in 2003.
Inspired by the complexities and puzzles of winemaking, Chester created the idea of a cube-shaped building.
Each of the five levels have been carefully designed to entice and excite the senses, including features such as a wine sensory room, a virtual fermenter, a 360degree video room, and many other tactile experiences.
Visitors are encouraged to explore the Alternate Realities Museum, located on the ground floor, and view the many art installations on display.
Cellar door | Open 10am to 5pm daily
Restaurant | Open for lunch, Thursday to Sunday
Entry costs $10 per person, free for children under the age of two, dining guests, experience goers, and for members of the Cenosilicaphobic Club.
Hosted in a private tasting area, explore regional terroir and winemaking techniques, and their resulting influence on different wines and grape varieties.
$40 per person | Approx 30 minutes