A complex mix of fruits that evolve from tight and linear to rich, dark and exotic.
Dark brooding fruits, dried herbs and spice contribute to the nose of this easy drinking red. The palate is round and delicious with abundant red currant, mulberry and plum. The tannin is firm but not over-bearing, resulting in a wine that is delicious and comforting.
Small batches of grapes are gently crushed and then transferred to open fermenters. Foot treading is undertaken two thirds of the way through fermentation, the wine is basket pressed and then aged in French oak for up to 18 months.
Chester Osborn & Jack Walton
Lovegrass is a weed that grows in the vineyards and its sticky flowers affectionately attach themselves to vineyard workers' socks. This Shiraz will linger with you in the same way that the flowers do!
93, Halliday Points
5 Stars, Ralph Kyte-Powell