Offering degustation dining, with optional wine pairings.
After many years training in a Michelin starred kitchen, travelling and learning about global gastronomy, South African husband-and-wife team Brendan Wessels and Lindsay Dürr have worked together to create a unique dining adventure.
Serving exceptional dishes that engage the imagination of guests, each aspect of the restaurant has been designed to create an environment that stimulates the senses, with a playful element. There are dining chairs that explode with colour, tables crafted from old oak barrels, and eclectic pieces of art.
Open for lunch from Thursday to Sunday, the degustation menu is $210. Wine pairings start at $95 per person. Book online below, email us, or call +61 8 8329 4888.