RT @BJscotty: I wish I may, I wish I might..have all my Christmas wishes come true tonight @darenberg @BarbushkaBar #socadl http://t.co/D8p…
@Peters_Anthony yes, you must!
@socadl anytime! Hope the winner enjoys their spoils :)
RT @thewinemonkeys: Great wine match for mince pies - @darenberg Nostalgia Rare. Tawny port-style fortified made from Grenache, Shiraz and …
@Alice_Higgins @mikeduffynews damn straight! #weloveadelaide
A brief introduction to the history and winemaking techniques of d'Arenberg.
Due to OH&S regulations we can't take visitors to d'Arenberg into the winery during vintage time but here's the next best thing.
A very gentle crusher Concrete open fermenters Submerging the cap (the mixture of seeds, skin and pulp) Co-fermenting Shiraz and Viognier Foot treading in an open fermenter Digging out the open fermenters- hard work but someone's got to do it! Wooden Basket Press from France Gentle Pressing That's a big barrel! Time to rest and mature (under the watchful eye of d'Arry) The Blending Bench Estate bottled wines